• Anyone cooks with farro? New to me. Have heard good things about it.
• I rarely eat salads. I know I should be eating more fruits and vegetables and every year I say that I will do it. Recently I made a delicious salad with shrimp, sweet potato, chickpeas, and Bolthouse Farms Dressing. It was yummy! Now this is what I eat a few times a week for lunch.
• Monday was the last day of school. It was a LONG day. Most of my stuff was packed up so we spent the day watching movies and coloring. Not very exciting but I am sure fun for the students. I remember when on the last day of school we would be done at 10am. Now it is still 3pm. I received a few cards and flowers from my students.
• There were a lot of great deals on Wednesday for Global Running Day. I signed up for two Rock ‘n’ Roll races in Savannah (November 2018) and New Orleans (February 2019). I’ve run in New Orleans before but am happy to run there again. I’ve never been to Savannah but am excited to cross off another state from my list.
